Weekday Lunch Promo

Ricebowls
Light Bites
Mains
Desserts

BBQ Pulled Pork Ricebowl - 9
marinated bbq spiced pull pork, bbq sauce

Beef Brisket Ricebowl - 9.5
smoked beef brisket, bbq sauce

Chargrilled Chicken Ricebowl - 9
chargrilled chicken, homemade bbq sauce

Fried Fish Ricebowl - 9.5
fried battered fish, aioli

Grilled Salmon Ricebowl - 9.5
miso glazed salmon, toasted sesame seeds

Miso Tofu Ricebowl - 9

Ricebowls are served with buttered corn, roasted tomatoes, pickled cucumber and shredded omelette.

Add-Ons

Shredded Omelette +1
Roasted Tomatoes +1
Buttered Corn +1
Rice +1
Roasted Mushrooms +3
Smoked Beef Brisket +5
BBQ Pulled Pork +4
Chargrilled Chicken +4
Grilled Salmon +5
Fried Fish +5
Miso Tofu +4

Roasted Mushroom Soup - 9
mushroom medley, croutons, chives

Crispy Buffalo Wings - 12
hot buffalo sauce, buttermilk ranch

Pork Belly Burnt Ends - 14
spiced creamcheese, bbq glaze, candied jalapenos

Honey Butter Chicken - 12
crispy winglets, sesame, scallions

Brisket Baobun - 14
fried baobun, smoked beef brisket, pickle onion, bbq sauce, sweet relish

Pull Pork Baobun - 14
fried baobun, smoked pulled pork, bbq sauce, house slaw, fried onions

Arugula Salad - 10
balsamic dressing, shaved parmesan, pines nuts, pomegranate

Mac & Cheese - 10
smoked cheese, garlic crumbs, chives

Corn Ribs - 8
bbq spice seasoning, parmesan cheese

Coleslaw - 8
shredded cabbage slaw, vinaigrette mayo

Classic Fries - 10
thick-cut fries, seasalt

Truffle Fries - 14
truffle oil, parmesan

Tater Tots - 14
miso maple, rosemary flakes

PROTEINS

Smoked Beef Brisket - 28
smoke for 12 hours with apple and hickory wood, roasted potatoes, bbq sauce, pickles

Duroc Pork Ribs - 22
arugula salad, roasted potatoes (choice of sauce: gochujang bbq, hoisin sesame, classic bbq)

Smoked Chicken - 16.5
mushroom dexelles, romesco, arugula salad, roasted potatoes

Fish & Chips - 14.5
battered halibut, straight-cut fries, tartare sauce, lemon

PASTA

Smoked Brisket Ragu - 14
tagliatelle, ragu bolognese, parmesan cheese

Crabmeat Pasta - 14.5
arrabiata sauce, blue-swimmer crab, fresh chives

Vongole - 14.5
asari clams, garlic, chilli, spaghetti

Carbonara - 14
house-smoked bacon, parmesan cheese, spaghetti

Mushroom Aglio Olio - 12
spaghetti, garlic, chili, olive oil

Brisket Aglio Olio - 13
spaghetti, garlic, chili, olive oil

BURGER

Beef Brisket Burger - 14.5
brioche bun, emmental cheese, caramelised onion, mustard mayo, pickles

Pulled Pork Burger - 13.5
brioche bun, bbq sauce, house slaw, fried onions, pickles

Cornbread - 10
candied sweet potato, coconut vanilla glaze

Cheesecake - 12
burnt cheesecake, mango glaze, lime zest

Chocolate Tart - 10
chocolate mousse, miso caramel, hazelnut

Full Menu

Light Bites
Mains
Desserts
Non-Alcoholic
Alcoholic

Roasted Mushroom Soup - 9
mushroom medley, croutons, chives

Crispy Buffalo Wings - 12
hot buffalo sauce, buttermilk ranch

Pork Belly Burnt Ends - 14
spiced creamcheese, bbq glaze, candied jalapenos

Honey Butter Chicken - 12
crispy winglets, sesame, scallions

Brisket Baobun - 14
fried baobun, smoked beef brisket, pickle onion, bbq sauce, sweet relish

Pull Pork Baobun - 14
fried baobun, smoked pulled pork, bbq sauce, house slaw, fried onions

Arugula Salad - 10
balsamic dressing, shaved parmesan, pines nuts, pomegranate

Mac & Cheese - 10
smoked cheese, garlic crumbs, chives

Corn Ribs - 8
bbq spice seasoning, parmesan cheese

Coleslaw - 8
shredded cabbage slaw, vinaigrette mayo

Classic Fries - 10
thick-cut fries, seasalt

Truffle Fries - 14
truffle oil, parmesan

Tater Tots - 14
miso maple, rosemary flakes

PROTEINS

Smoked Beef Brisket - 28
smoke for 12 hours with apple and hickory wood, roasted potatoes, bbq sauce, pickles

Duroc Pork Ribs - 28
arugula salad, roasted potatoes (choice of sauce: gochujang bbq, hoisin sesame, classic bbq)

Smoked Chicken - 20
mushroom dexelles, romesco, arugula salad, roasted potatoes

Grilled Salmon - 26
ikura cream, orange fennel salad

Fish & Chips - 20
battered halibut, straight-cut fries, tartare sauce, lemon

PASTA

Smoked Brisket Ragu - 20
tagliatelle, ragu bolognese, parmesan cheese

Crabmeat Pasta - 22
arrabiata sauce, blue-swimmer crab, fresh chives

Vongole - 22
asari clams, garlic, chilli, spaghetti

Carbonara - 20
house-smoked bacon, parmesan cheese, spaghetti

Mushroom Aglio Olio - 18
spaghetti, garlic, chili, olive oil

Brisket Aglio Olio - 20
spaghetti, garlic, chili, olive oil

BURGER

Beef Brisket Burger - 22
brioche bun, emmental cheese, caramelised onion, mustard mayo, pickles

Pulled Pork Burger - 22
brioche bun, bbq sauce, house slaw, fried onions, pickles

Cornbread - 10
candied sweet potato, coconut vanilla glaze

Cheesecake - 12
burnt cheesecake, mango glaze, lime zest

Chocolate Tart - 10
chocolate mousse, miso caramel, hazelnut

SOFT DRINKS

Canned Drinks - 4

Fever Tree Tonic Water - 4

COFFEE

Espresso - 3.5

Latte - 5.5 (Hot) / 6 (Cold)

Cappucino - 5.8 (Hot) / 6.5 (Cold)

Black Coffee - 5

Iced Americano - 6

TEA

Chamomile - 6.5

Supreme Earl - 6.5

Grand Cru Breakfast - 6.5

Summer Mango - 6.5

Jasmine Green - 6.5

PRESSED JUICES

Apple - 10

Pineapple - 10

Watermelon - 10

Brewlander Lager 500ml - 10 (HH) / 15

Highball - 12 (HH) / 15

Classic Cocktails - 15

Grand Bateau Blanc (White Wine) - 12 (HH) / 16

Grand Bateau Rouge (Red Wine) - 12 (HH) / 16

Rocca Rossa Spumante (Sparkling) - 12 (HH) / 16

Gekkeikan Sake - 12 (HH) / 16

Signature Cocktails - 15

PDF Menu

Chef's Signature

Smoked Beef Brisket

  • Black Angus Grain-Fed Beef

    12 hours slow-smoked over apple and hickory wood

    served with side of pickles and roasted potatoes

Light Bites

PORK BELLY BURNT ENDS

spiced cream cheese, bbq glaze, candied jalapenos

TRUFFLE MAC & CHEESE

truffle cheese sauce, truffle oil

CORN RIBS

bbq spice seasoning, parmesan cheese

Mains

GRILLED SALMON

ikura cream, orange fennel salad

DUROC PORK RIBS

aragula salad, roasted potatoes, choice of gochujang bbq, hoisin sesame, classic bbq

SMOKED BRISKET RAGU

tangliatelle, ragu bolognese, parmesan cheese

Make a reservation !

We are very blessed to be operating on a full house during most weekends and public holidays dinner service. It will be good if you can make a reservation before coming over!